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What’s for Dinner: Fish and Chips

For the fish part: I took tilapia fillets and cut them into long thin strips before marinating them with salt, black pepper, paprika, cayenne pepper, garlic powder, ginger powder, cumin powder, and lemon juice. In a separate bowl, I took gram flour (besan) ans seasoned it with salt, black pepper, paprika, garlic powder, a little …

What’s for Dinner: Chicken Burrito Bowl

On Tuesday, for my dad’s birthday, I made homemade Chicken Burrito Bowls for dinner. It was flavorful and delicious. One of the best part of this meal was that it was all cooked in one pot! I used: Diced/bite size pieces of boneless chicken breasts Seasonings: black pepper, garlic powder, ginger powder, paprika, chili powder, cayenne …

What’s for Dinner: Chicken Patties

To ground chicken [you could of course use ground meat instead if you want], add: salt, black pepper, garlic, ginger, and paprika.Cook your chicken without adding any water or oil. When it’s cooked through and any excess liquid dries up, then: add in fried onion, lemon juice, and mint.Next, take [thawed] puff pastry sheets. Cut …

What’s for Dinner: Cholay

Cholay is another Pakistani dish that is served as a snack or appetizer… and I’m sharing it today as part of iftari food. If you are working with dried chick peas, soak them in water [overnight]. When you are ready to make the cholay: To chana [chick peas], add salt, baking soda and enough water to …