I’m still working on updating with recipes for things I’ve posted about in the past. These Garlic and Cheesy Breadsticks: I’ve made alongside my homemade pizza(s), as snacks, and as an appetizer for a super bowl party amongst other things.
You need:
- Pizza dough, enough to cover a pizza pan (homemade or store-bought)
- [Olive] oil
- Parmesan cheese, grated
- Dried Parmesan
- Dried parsley flakes
- Garlic powder
- Salt and pepper
- Warmed marinara sauce, for dipping
To make the breadsticks:
- Preheat your oven to 350 degrees.
- Roll out your pizza dough, thinly, and place on a baking pan.
- Brush the pizza dough with oil. Sprinkle your dough with fresh parmesan, dried parmesan, dried parsley flakes, garlic powder, [very little] salt and freshly cracked pepper.
- Bake it in the oven for 15 minutes.
- Cut the bread into strips and serve them warm with warm marinara sauce for dipping.
I made these alongside two types of homemade pizza the first time I made them, but they are great to serve as a snack as well.
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P.S. This post is a part of my “What’s for Dinner” series, where I share what I’ve been cooking and my recipes.
They looks so good and easy too. Have a nice weekend.
Looks soooo good! I wish I could eat some right now.<br />KC
I love bread sticks, and these look very tasty!
Thanks Kat, KC, and Jeni! I love how super easy it is to make, and it makes a great size batch.
these look great!! Do you know if that can be frozen?
Ooooh I love breadsticks. I can't wait to try these! <br /><br />I have a link party that runs from Sunday to Thursday. It starts at 8pm EST. I'd love if you stopped by.<br /><br />Renea – http://cupcake-n-bake.blogspot.com
Looks so yummy!!<br />We would love it if you would link up at our linky party: <a href="http://thissillygirlslife.com/wp/2013/05/two-girls-and-a-party-linky-party-no-16/" rel="nofollow">Two Girls and a Party</a> Live every Wednesday to Sunday. Hosted by:<br /><a href="http://thissillygirlslife.com/" rel="nofollow">Dana @ This Silly Girl's Life</a><br /><a href="http://
Looks great and so easy to make! Thanks so much for sharing on Busy Monday!
Summaiyah, just lovely. It would be great if you linked in to Food on Friday: Garlic. The showcases from this Food on Friday have not yet been selected. This <a href="http://caroleschatter.blogspot.co.nz/" rel="nofollow"> link </a> will take you to my home page where you will find a sidebar with links to all the different Food on Fridays. So that I know you have linked and can be sure to pin