What’s for Dinner: Blackberry Cobbler

I’ve done Blackberry Crumble Bars in the past, and early November I made something similar: a blackberry cobbler.

What you need is:

  • 1 stick of [unsalted] butter
  • 1 cup of sugar
  • 1 cup of self-rising flour
  • 1 cup of [1%] milk
  • 2 cups [fresh] blackberries

To make the Blackberry Cobbler, what I did was:

  1. Preheat your oven to 350 degrees.
  2. Mix together your sugar, flour and milk.
  3. Melt your butter in a microwavable dish. Combine your butter with the other ingredients and mix it well.
  4. Pour your batter into your baking dish. Sprinkle blackberries over the top of the batter. Sprinkle a little extra sugar over the top.
  5. Bake, in your preheated oven, for  about 50 minutes [or until golden brown].

Like my recipes? Click the below link to purchase my cookbook “What’s for Dinner”:


P.S. This post is a part of my “What’s for Dinner” series, where I share what I’ve been cooking and my recipes.

Leave a Reply

Your email address will not be published. Required fields are marked *