What’s for Dinner: Grilled Tilapia

While I usually fry Tilapia as that is the way my family likes it the best, this particular day I didn’t have a few of the main ingredients I normally use.

Instead, I decided to throw some random spices in and grill it on our George Foreman Grill (which, by the way, I LOVE!).

P.S. This post is a part of my “What’s for Dinner” series, where I share what I’ve been cooking and my recipes. Grab and share my button:


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