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Showing 8 Result(s)

Tang with a Twist

Everyone loves tang, but I put a twist on mine that makes the Tang taste even better. I can’t even drink Tang without it anymore! The ingredient that I find elevates the taste of tang to be so much more is just several pinches of black salt! Like my recipes? Click this link to purchase …

“What’s for Dinner” is Published

Published! I’m happy to say that my [first] book of a series of recipes is published and can be found by clicking here. It is also available directly from Amazon (click here for Amazon link). The above links I mentioned all are physical copies of the book (paperback), but if you prefer digital books, it is also …

What’s for Dinner: Flavorful Punch

A couple of weeks ago, I meant to make my strawberry and mango combination drink, but I accidentally mixed the pina colada and mango mixers without giving it a second thought. I didn’t even realize it until I mixed all the ingredients together and thought to myself that the color looked… a little off. To fix it, I added in the strawberry mixer too …

What’s for Dinner: Strawberry-Mango Fizz

A family favorite fizzy beverage is a strawberry and pina colada combination that we have done often. For our family party at the end of August, however, I wanted to make something different. This time, I did a mango and strawberry combination. To sprite, add a splash each of mango and strawberry margarita mixers. Add …

What’s for Dinner: Mango Smoothies

Fresh mangoes. Yogurt. A little sugar (if needed). Blend it all together at once. Could it be any easier? Someone asked me the quantities of each, and knowing me: I just throw in things until it looks/tastes right [except when baking… you can’t do that in {most} baking… trust me!]. I’d guess that it was …