What’s for Dinner: Another Seven Layer Bar

Today, I did a twist on my Seven Layer BarsClick here to see the original combination of ingredients.

These Seven Layer Bars [either version] are such a quick and easy dessert to put together. Not to mention they are a crowd pleaser!

I stuck with the graham cracker base that I used in the original version. Next, I added the following layers: white chocolate chips, mini chocolate chips, coconut flakes, chopped pecans, Reese’s peanut butter chips, and of course a 14 ounce can of condensed milk on top.

Bake in a preheated 350 degree oven for about 15-20 minutes, or until the top is golden brown.

Remember to let it cool before you cut them into bars/squares!

If you like this recipe or my original Seven Layer Bars recipe, check out my Chocolate Chip Squares recipe too.

Like my recipes? Click this link to purchase my cookbook “What’s for Dinner”

P.S. This post is a part of my “What’s for Dinner” series, where I share what I’ve been cooking and my recipes. 

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