Very similar to the mango ice cream ingredients, and just as easy. Once again, you just pretty much combine the ingredients, and freeze!
- 12 ounce whipped cream
- 1 14 oz condensed milk
- 1 evaporated milk
- 1 bread, grinded
- Almonds and Pistachios, to taste, grinded.
For the almonds and pistachios, for the above quantities, I’d say I used about 3/4 cup of each.
Mix everything together and freeze. Either in Popsicle molds or something similar.
Tip: if it’s being made for a party, we divide them into small singled-serving-sized cups before freezing for convenience. It’s easy to serve, and eat!