Life Through My Eyes
Did you know you could access any website with just a click by creating a shortcut icon on your (i)Phone? Here’s how: From your iPhone’s internet browser, go to whatever you link you want to create a bookmark icon for. Then click that button I have drawn a red circle around in the image above …
Everyone loves tang, but I put a twist on mine that makes the Tang taste even better. I can’t even drink Tang without it anymore! The ingredient that I find elevates the taste of tang to be so much more is just several pinches of black salt! Like my recipes? Click this link to purchase …
These Pizza Sliders were also on the menu for our Thanksgiving get-together last month. They were easy to make, and delicious. While you can prep ahead, they are best when served and eaten right away… so keep that in mind. Here’s what I used: For the sliders: 1 package of (12) dinner rolls Marinara sauce …
While we don’t have a halal Nandos/Galitos local to us, Peri Peri chicken is a favorite for everyone in my house. The Nandos sauce that you can buy at your local grocery store is a great way to get the flavor for a semi-homemade version of your Peri Peri chicken. I’ve made this with chicken pieces before, …
Very similar to the Strawberry Trifle I make, this version also has bananas in it! This was one of the desserts I made for our Thanksgiving family get-together this year, and everyone loved it. The other dessert was my Oreo Cheesecake. What I love about trifles like this is how easy it is to put-together …
One of the things I am most proud of is something I had zero control over. It’s being my Papa’s grand-daughter. I am, and will always be, #teamPapa. It’s been almost two years since we lost the gem and patriarch of our family, but his legacy is something I hope I will carry forward for …
