What’s for Dinner: Pizza Ring

So a few days ago, on Monday, I made this Pizza Ring.

It was very easy to make, took very few ingredients, and was a quick meal.

What I used:

  • 2 cans of Pillsbury Crescent Rolls
  • Marinara Sauce
  • Shredded Mozzarella Cheese
  • Garlic Powder
  • Oregano

How I made it:

  1. Preheat oven to 375 degrees. Line your baking day with parchment paper… so the pizza ring doesn’t stick and it’s easy cleanup!
  2. Unroll the crescent rolls, and keeping the two triangle pairs in tact… separate the rectangle pairs. Using two boxes, you should have 8 pairs.
  3. Line 4 of the rectangle pairs across one another so it creates a + sign… leaving a square gap in the middle. Add the remaining four rectangles to make a ring shape, overlapping the crescent rectangles.
  4. Add marinara sauce and Mozarella cheese to the dough near the middle. Add garlic powder and oregano.
  5. Fold over your crescents to create a folded ring.
  6. Add garlic powder and oregano on top.
  7. Bake for 15 minutes in your preheated oven. Serve warm!

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P.S. This post is a part of my “What’s for Dinner” series, where I share what I’ve been cooking and my recipes. Grab and share my button:


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