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Moon Sighting

Let’s start off this post first and foremost with a “Ramadan Mubarak” to all the fellow Muslims. May Allah (SWT) guide us all in the right path, and accept all our prayers, fasts, & good deeds during this blessed month. Ameen. For my non-Muslim friends: the Islamic calendar is a lunar calendar so the start …

What’s for Dinner: Garlic Knots

Tonight, I made garlic knots. The semi-homemade way. I say that because instead of making my own pizza dough first, what I used instead was those refrigerated biscuits. Easy to make, delicious, and ready in twenty minutes [prep and baking time included]! Here’s what I used: 1 [16-ounce] can of [refrigerated] buttermilk biscuits 2 tablespoons …

What’s for Dinner: Mini Tacos

Monday night, I made some mini chicken “tacos” using wonton wrappers. This is how I made it: I took ground chicken and seasoned it with black pepper, paprika, garlic powder and paprika. You could, of course, do the same thing with ground meat as well. Over low to medium heat, I cooked the ground chicken in …

Milestone Anniversaries

This past Saturday, we celebrated my aunt and uncle’s silver jubilee [about a month early]. Their anniversary falls in the middle of Ramadan this year, so their kids decided to throw them an early surprise party. My aunt and uncle in Canada will, inshAllah, mark their 25th milestone next month. My parents just celebrated their 30th wedding …

What’s for Dinner: Biryani

So apparently when you are about to marry a [born and raised] Pakistani guy, you start to think that maybe, just maybe, you should also brush up on your Pakistani cooking skills and know how to make the more common Pakistani dishes. As a result, last night’s dinner was chicken biryani. Biryani is probably a staple …