What’s for Dinner: Broiled Herbed [and Spicy] Shrimp
It was just my parents and I home for dinner tonight, so shrimp was the perfect thing to work with. Today, I had extra large shrimp (26-30 count) at home. A couple hours ahead of time, I marinated my shrimp with: black pepper, garlic powder, paprika, cayenne pepper, rosemary leaves, basil leaves, and lemon juice. …