Life Through My Eyes
Yesterday, I made these Chocolate Hazelnut Crumble Bars: My goodness are these bars delicious! Easy to make, soft and gooey, and very tasty! From start to finish, it probably took me 30-35 minutes to make these, including the baking time! Here’s what you need to make them: 3/4 cup of [milk] chocolate chips 1/2 cup …
It tastes a lot more delicious than it sounds. Trust me! It was so simple to make, and it. was. scrumptious! I don’t know if I’ve ever used that word before. But it was. The “dirt” (cookie crumbs) become soft, and melt in your mouth… so combine that with the pudding, and all I can …
To make the Chocolate Chip Ice Cream Bars, I used: 1 pouch (1 lb 1.5 oz) of Betty Crocker chocolate chip cookie mix 1/2 cup of butter, softened 1 egg 1 bottle (7.25 oz) of chocolate topping that forms hard shell 1 container (1.5 quart) of chocolate chip-cookie dough ice cream (about 6 cups’s worth) …
I bought my cousin, Rabiya, a recipe book as a gift and I couldn’t help but browse through it first though and this recipe caught my eye right away. Rabiya has been “helping” me cook and bake since she was very young. I have so many memories of pulling a chair alongside me for her to stand …
I love, love, LOVE this Chocolate Chip and Walnut Pie. And so does everyone else who I’ve made it for. It’s another easy to make dessert, with ingredients including mostly what you have on hand already. Here’ what you need for it: 1 unbaked frozen pie shell 2 large eggs 1/2 cup of all-purpose flour …
