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What’s for Dinner: Chicken Skewers

I took boneless chicken breasts and cut them into thin strips. I marinated the chicken with: Salt Pepper Garlic powder Paprika Cayenne pepper Chili powder Ginger powder Onion powder Red pepper flakes Parsley flakes Basil leaves Yogurt Papaya (to help tenderize the chicken) [see updated note down below] All of the above, quantity wise, were …

What’s for Dinner: Spicy Lemon Shrimp

Today, I made shrimp similar to the one I made a few weeks ago. This time, however, I baked it. In my opinion, it turned out better (in comparison to the sauteed version from last time). I think baking it helped the shrimp cook evenly too. As always, I kept it really simple- and used …

What’s for Dinner: Grilled Chicken Pita Pockets

We usually never get pita bread in our house. But a week or so ago, when we ordered takeout from a local Mediterranean place, they also gave us a packet of pita bread with our order for some reason. I had been trying to think of what to make with it to make use of …

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