Life Through My Eyes
Over the weekend, I made banana bread pudding. I had come across a recipe a few days prior that was apparently Magnolia Bakery’s recipe for their banana bread pudding… and I couldn’t wait to recreate it. I was so pleasantly surprised that the flavor was just like Magnolia’s and I know I’ll be making this …
Last week, I made these homemade buns to assemble my crispy chicken sandwiches. What I loved about these buns was how quick it was to put together and that it didn’t require any rising time for the dough. When forming the buns, keep in mind that will rise in the oven while baking. What I …
I used my crowd favorite, Bubble Up Pizza recipe, to make a tandoori chicken version last night for dinner. It’s something I’ll definitely be making again soon. It’s quick and easy and pulls a meal together with minimal ingredients, time, and effort. Perfect for a week night! I used: Chicken Breast Tenderloins, cut into bite size …
